Providing quality food in Departmental Canteens functioning in Central Government Offices

No. 10/2/2010-Dir.(C)
Government of India
Ministry of Personnel, P.G. and Pensions
(Department of Personnel and Training)

Room No.361, 3rd Floor
Lok Nayak Bhawan, Khan Market.

New Delhi, dated 16th July. 2010

OFFICE MEMORANDUM

Subject:- Providing quality food in Departmental Canteens functioning in Central Government Offices – regarding.

The undersigned is directed to draw attention of the Canteen Management Committees/Administration towards the quality of food being prepared in the canteens, functioning from the Central Government Offices, and to reiterate that the objective of setting up of canteens, as a measure of employee welfare, was to meet the refreshment needs of employees by preparing_ under hygienic conditions, tea/snacks, lunch etc. as per the local requirement/taste etc. of the beneficiaries. However, it has been reported that the quality of food, being prepared in the Departmental Canteens, is not of required quality/taste as compared to the private canteens being run parallelly in some
Ministry’s/Department’s premises.

2. All the concerned authorities are requested to get the quality of eatables ensured by using branded/genuine products, and displaying the brand of raw-materials being used by the Canteens at a place to be noticed by all the beneficiaries.

(Rajiv Manjhi)
Director (Canteens)

Original Copy

1 COMMENT

  1. Dear Sir,

    SHOULD CENTRAL GOVT.OFFICE GIVE SUBSIDY TO THE CANTEEN FOR PROVIDING FOOD TO THE FACULTY/STAFF AT A SUBSIDIZED RATES.

    KINDLY COMMENT ON THIS.

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